tag:blogger.com,1999:blog-6170195526844005914.post7086155814344168787..comments2023-09-15T15:51:27.184+02:00Comments on The CEO Culinary Artist Tanzanian Executive chef Issa Kapande: APPETIZER OR FINGER FOODIssa Kesuhttp://www.blogger.com/profile/01773568103425650542noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6170195526844005914.post-13258818938491926632010-01-04T15:04:43.213+01:002010-01-04T15:04:43.213+01:00kaka check spelling hii iko okay kweli, ipo chini ...kaka check spelling hii iko okay kweli, ipo chini ya picha yako<br /><br />"CULINARY CHEMBER"<br /><br />lim2217Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-88315329648526763552010-01-04T13:51:31.753+01:002010-01-04T13:51:31.753+01:00Kaka Isa, Hongera sana, COOKING IS MY PASSION, Tho...Kaka Isa, Hongera sana, COOKING IS MY PASSION, Though am not proffessional. NAOMBA TUTUMIE MAPSIHI MABLIMBALI YA NYAMA, CHONDE MAJINA YA RECIPE KWA KISWAHILI PLZ OR TUPE ALTERNATIVE ZA VIPATIKANAVYO BONGO.<br />nakumegea hot topic ya kuanza nayo.<br />JINSI YA KUANDAA HEALTH FOOD YA MTOTO ASIYEPENDA KULA FROM 1-5YRS.<br /><br />Lim2217Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-30023618003920868922010-01-04T13:47:43.202+01:002010-01-04T13:47:43.202+01:00Nashukuru sana tutajitahidi kufuata je Dill ni maj...Nashukuru sana tutajitahidi kufuata je Dill ni majani gani naomba unisaidie ili twende sawaJalala Onehttps://www.blogger.com/profile/04955654999002922495noreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-91428987824238931242010-01-04T12:19:48.437+01:002010-01-04T12:19:48.437+01:00Tunashukuru sana kwa wazo lako zuri la kuanzisha b...Tunashukuru sana kwa wazo lako zuri la kuanzisha blog, kwakweli utakuwa umetusaidia na sisi kuweza kuboresha ndoa zetu na vilevile kuweza kula vyakula vinavyorisha.umesoma na hukupenda kuwa mchoyo wa elimu uliyoipata,mungu akubariki sana ktk hilo. <br /><br />Ningependa kushauri uanze na vyakula vya kawaida ambavyo kila leo sisi waswahili tunakula ndiyo uendelee na vya kizungu ambavyo unadhani waswahili tunaweza kuvila,maana vingine haviliki waviweza wenzetu wazungu.hii itatusaidia kuboresha mapishi yetu ya kilasiku na kuanzisha mapishi mapya ambayo hatukuyazoea kuyapika kilasiku.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-42233612841588406252010-01-04T08:42:53.251+01:002010-01-04T08:42:53.251+01:00ASANTE SANA KWA MAPISHI, SASA HEBU TUWEKEE NA JINS...ASANTE SANA KWA MAPISHI, SASA HEBU TUWEKEE NA JINSI YA KUTENGENEZA NYAMA AINA MBALI MBALI NA KWA URAHISI. NA VIUNGO UNAVYOANDIKA JARIBU KUANDIKA KISWAHILI/KIZUNGU MAANA KUNA BAADHI YA VIUNGO UMEVIANDIKA SIDHANI KAMA HUKU KWETU AFRICA VIPO AU PENGINE VINA MAJINA MENGINE.<br /><br /><br />ASANTE SANAAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-26913938489969338302010-01-03T21:33:09.898+01:002010-01-03T21:33:09.898+01:00kile kiini cha yai kimewekwa wapi? au hakitumiki? ...kile kiini cha yai kimewekwa wapi? au hakitumiki? <br />na hizi slice za zucchin kuna kitu maalumu cha kukatia? je nikitumia kile cha karoti naweza kupata slice km hizi? <br /><br />KijoAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-44470431989011205782010-01-03T12:19:28.665+01:002010-01-03T12:19:28.665+01:00Shukran chef Issa, ni mimi niliyeomba hizo finger ...Shukran chef Issa, ni mimi niliyeomba hizo finger foods, nakushukuru tena na tena, kwanza jinsi nilivyo mpenzi wa samaki, hii itanisaidia sana kutengeneza starter za samaki. Mungu akuzidishie ilmu, na akuondolee mabalaa.<br /><br />Mswahili in UKAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6170195526844005914.post-56864945379023125312010-01-03T09:48:25.621+01:002010-01-03T09:48:25.621+01:00Nashukuru kwa kushare recipe zako nzuri. Naomba uz...Nashukuru kwa kushare recipe zako nzuri. Naomba uzidi kushare zaidiAnonymousnoreply@blogger.com